The Best French Restaurant outside of London

Starters

£9.95 French Onion Soup, Garlic Croutons, Gruyère Cheese


£7.50 (v) Soupe du Jour


1/2 Dozen £9.00 or Dozen £13.95 Escargots de Bourgogne with Garlic & Parsley Butter


£9.50 Chicken Liver Parfait with Cornichons & Onion Compote


£9.00 (v) Comté Cheese Soufflé


£14.50 Seared Scallops with Pea Purée – Braised Baby Lettuce & Cashew Nuts


£12.00 Assiette de Charcuterie with Saucisson, Rillons, Rillettes & Bayonne Ham


£9.50 Monkfish Cheeks Beignets with Sweet Chili Jam – Beansprouts, Coriander & Red Pepper Salad


£9.50 Classic Steak tartare



Main Courses

£20.50 Crispy Duck Confit with Gratin Dauphinois & Fine Beans – Red Wine Sauce


£25.95 Grilled Rib Eye Steak with Provençal Tomatoes, Confit Onions & Duck Fat Chips


£19.00 Chicken & Tarragon Ballotine with Pomme Dauphine, Truffled Leeks – Red Wine


£26.50 Herb Crusted Fried Halibut with Jerusalem Artichokes & Parmentier Potatoes


£17.50 Steamed Moules Mariniere with Frites


£29.50 6oz Filet de Boeuf with Pomme Anna, Wild Mushrooms & Spinach – Truffle Sauce


£20.95 Roasted Lamb Rump with Rosti Potato, Olives, Feta & Tenderstem Broccoli


22.00 Seared Stone Bass with Saffron Cocotte Potatoes, Braised Fennel – Shellfish Bisque


18.95 Pork Fillet “en Croute” with Choucroute & Pommes Vapeur – Sauce Riesling


15.95 (v) Bread Baked Celeriac with Butternut Squash Purée & Spinach – Apple & Sultanas



Side Orders

£4.00 Frites


£4.00 Mixed Vegetables


£3.50 Mixed Leaves Salad


£4.50 Cauliflower Cheese


£4.00 Duck Fat Chips


£4.00 French Beans



Desserts

£9.75 Classic Apple Tarte Tatin with Vanilla Ice Cream


£7.50 Homemade Ice Creams & Sorbets


£11.50 Plateau de Fromages with Pain aux Noix


£9.00 Crème Brûlée à la Vanille


£9.95 Fondant au Chocolat with Orange & Cardamom – Grand Marnier Creme Anglaise


£8.50 Cannelé Bordelais with Pistachio Ice Cream & Salted Caramel


£10.95 Raspberry Soufflé with Dark Chocolate Sorbet


£8.50 Rice Pudding Bavarois with Roasted Pineapple & Coconut Sorbet


9.50 Blackberry Clafoutis with Honey Ice Cream



Dessert Wines

£6.90 (75 ml) Pineau des Charentes Rouge. Château de Beaulon


£6.90 (75ml) Pineau des Charentes Blanc. 5 ans d’age


£6.90 (75ml) Muscat de Frontignan