• 07/09

Classic Steak tartare

• 02/03

Monkfish Cheeks Beignets with Sweet Chili Jam – Beansprouts, Coriander & Red Pepper Salad

• 12/01

Assiette de Charcuterie with Saucisson, Rillons, Rillettes & Bayonne Ham

• 05/10

Seared Scallops with Pea Purée – Braised Baby Lettuce & Cashew Nuts

• 09/08

(v) Comté Cheese Soufflé

• 28/12

Chicken Liver Parfait with Cornichons & Onion Compote

• 28/12

Escargots de Bourgogne with Garlic & Parsley Butter

• 13/11

(v) Soupe du Jour

• 06/10
• 0

French Onion Soup, Garlic Croutons, Gruyère Cheese